Brownie Frosting

Brownies don’t normally need frosting but sometimes you just gotta have some!  This is great for cakes as well.

3 tablespoons Butter, softened
1 1/2 cups Confectioner’s sugar
2 – 3 teaspoon Milk
1/2 teaspoon Vanilla

In a small mixing bowl, beat butter on high for 30 seconds.

Gradually add sugar, beating well.

Slowly beat in 2 teaspoons of milk and vanilla.

Add more milk to reach a spreading consistency.

BBQ techniques, family recipes