Montgomery Inn Rib Sauce

This is a popular rib joint in Cincinatti, OH.  It is the only sauce I know that tastes better if you heat it up.

24 ounce(s) Ketchup
1 cup Sugar
2 tablespoon(s) Worcestershire sauce
1/2 cup Tarragon vinegar
2 tablespoon(s) Grape jelly
2 tablespoon(s) Chili powder
1 medium Onion(s), minced
1/4 teaspoon Garlic salt

Blend well in blender.
Simmer for 30 minutes.  Serve warmed.

BBQ techniques, family recipes