North Carolina Sauce

1 cup Tomato sauce
1/2 cup Vinegar, distilled
1/4 cup Ketchup
1/4 cup Water
2 tablespoons Worcestershire sauce
2 tablespoons Brown sugar
1 tablespoon Paprika
1 teaspoon Dry mustard
1/2 teaspoon Salt
1/4 teaspoon Chili powder
1/8 teaspoon Cayenne pepper

Combine all and simmer for 15 minutes.

Refrigerate overnight and serve.

BBQ techniques, family recipes