Sticking with my slogan…..”No more plain, ole dips!!” A little pig in your cheese can’t hurt anything!
8 ounces Cream cheese
2 cups Cheddar cheese, mild, shredded
1/2 cup Half and Half
2 teaspoons Worcestershire sauce
1 tablespoon Onion(s), minced
1 teaspoon Garlic powder
8 pieces Bacon, crisp, chopped
1/2 pound Pork sausage, cooked
Mix cheeses and half and half and cook over low heat until bubbly.
Add all other ingredients and heat through.
Best served on tortilla chips